Baked Brie with Jam Recipe | The Mediterranean Dish
Warm Brie with Fuji Apple, Pear and Melba Toasts Recipe | Rachael Ray | Food Network
Heating Brie in the Microwave | Not too cold and not too hot. You want the perfect level of gooey for your brie. How-to here: to.ehow.com/perfect_brie | By ehow - Facebook