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What is a flat iron or feather steak and what part of the animal does it come from (plus any idea how to ask for this abroad in a butcher in Germany
Crowd Cow - 🔪 CUT OF THE WEEK — Flat Iron Steak. 🥩 Favored by butchers and those in the know, Flat Iron is nearly as tender as more expensive cuts like
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Flat iron – the tender steak cut from the chuck | Char-Broil | Char-Broil | Char-Broil®