Just bought this lodge cast iron a month ago... Am I doing something wrong? I season it like the directions say so but everyone else's looks so smooth and shiny and mine
Tried to reseason my pan and the season is coming out splotchy and a little sticky. What do I do? : r/castiron
I was told that bacon would fix my spotty seasoning. : r/castiron
People always say “just keep cooking” but it never gets better! This is after ~5 years of regular use (nearly every day). How do I improve it? : r/ castiron
Are seasoning flakes toxic? : r/castiron
Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science'
Is vegetable oil the reason why my seasoning looks funky? : r/castiron
100 coats. Thank you everyone. It's been fun. : r/castiron
:max_bytes(150000):strip_icc()/lodge-l5SK3-tout-c1448374b7e343d584fd6c199eab43bb.jpg "This Reddit User Seasoned Their Cast Iron Skillet 80 Times")
This Reddit User Seasoned Their Cast Iron Skillet 80 Times
When seasoning becomes patchy/uneven, is it better to just keep cooking and seasoning, or to strip it back down to clean iron before re-seasoning? : r/ castiron
I think my seasoning layer was too thick : ( : r/castiron
Reddit User Seasoned Cast-Iron Skillet 80 Times for 'Science'
How to season your skillet: A detailed guide : r/castiron
What does your cast iron seasoning look like? : r/castiron
Tried to season my cast iron at 450 with some canola oil but ended up with this orange coating please help : r/castiron
is the rust under the seasoning acceptable? more info in comment : r/ castiron
Did I seriously just screw up my cast iron seasoning? : r/Cooking
Seasoning won't stick. Tried everything! : r/castiron
After seasoning my pan (light oil coat, oven @ 180 for 1-2 hours) I only got a really uneven surface. Please advise how to proceed! : r/castiron
After a couple oven seasonings my new Field skillet is much more chocolate with grapeseed oil than my lodge with Crisco, which went black immediately. Is this typical of grapeseed? Is it
My family dosent understand why leaving a freshly seasoned cast iron pan on a stove for 40 minutes on high heat is bad (the powder at the bottomof the pan in my
Is it possible to ruin a cast iron pan, and did I? : r/AskCulinary
Foolproof Cast Iron Seasoning for the excessively orderly and fussy cast iron cook. : r/castiron
I'm trying to restore our cast iron pan and after leaving it in easy-off overnight there is still this ring of seasoning that won't come off no matter how hard I scrub.
